Reducing our agricultural environmental footprint

Canada is demonstrating leadership and offering its expertise to the world.

Jamshed Merchant
Published: Wednesday, 06/13/2012 12:00 am EDT

The world today faces one of the biggest challenges of the 21st century: how to feed 9 billion people in 2050. It is estimated global food production will need to increase by 50 per cent by mid-century.

If you are already a subscriber

Subscribe to Embassy

Subscribe to the print and electronic editions and get instant access to Embassy online.

Quick purchase

Purchase this week's edition of Embassy in electronic format (PDF) for $4.00

Sign up for a free trial

For access to the website.

This Week's Issue
policy briefings